Vellanki Foods Bellam Sunnundalu (Jaggery) | Traditional & Healthy Sunnundalu made with with Urad Dal, Ghee & Jaggery Size:500 gm The Title 'Summer written/authored/edited by

The Title 'Summer written/authored/edited by Edith Wharton'

Karivepaku (Curry leaves)

Raw organic A2 Milk - Curd - churn Curd - extract Butter - Bilona Ghee also called as Gau Ghrita in Ayurveda

zero trans fats

or use as directed by the expert

Vellanki Foods Bellam Sunnundalu (Jaggery) | Traditional & Healthy Sunnundalu made with with Urad Dal, Ghee & Jaggery Size:500 gm The Title 'Summer written/authored/edited byVellanki Foods Sunnivundalu (Jaggery) Sunnundalu, or jaggery balls, are a traditional Indian delicacy with a centuries long heritage. Sunnivundalu, which is traditionally prepared in Andhra Pradesh, India, was a household staple that was relished during festivals and festivities or as a sweet throughout the year. Vellanki Foods keeps loyal to its roots, producing Bellam Sunnivundalu utilizing age old traditions and recipes passed down through