Wagyu Premium Salami – Traditional – 100% Rindfleisch Salami - Portion size:Whole salami - approx. 260g - vacuum packed in-house production

in-house production

100% Rindfleisch-Salami mit cremigem Schweizer Bergkäse

In der Herstellung vereinen sich traditionelle Salami-Handwerkskunst und feinste Zutaten: Von Hand gefertigt

Die Kombination aus handwerklich hergestellter Salami und hochwertigem Schweizer Käse ergibt eine neue Dimension des Genusses – weich im Biss

each salami becomes an expression of artisanal mastery

Wagyu Premium Salami – Traditional – 100% Rindfleisch Salami - Portion size:Whole salami - approx. 260g - vacuum packed in-house productionPremium Salami Fullblood Wagyu Traditional 100% Wagyu Beef Premium Wagyu Salami Traditional 100% Wagyu beef salami Healthy Wagyu beef thanks to Omega 3 and Omega 6 fatty acids No pig No pork intestine (cellulose intestine) In house Wagyu breeding Grazing animals no stables In house production of salami Made by hand Cold smoked with the finest beech chips Air dried and naturally matured salami 100% unsprayed beef Selected, freshly ground spices Our