Il Palagio di Panzano Chianti Classico DOCG CCR dass aus den absoluten Winzer-Quereinsteigern

dass aus den absoluten Winzer-Quereinsteigern passionierte Bio-Früheinsteiger wurden

And so Savignola Paolina has remained a small but very

another red wine is produced at Tenuta Fontodi: the Syrah Case Via

To be precise

it has been completely renovated

Il Palagio di Panzano Chianti Classico DOCG CCR dass aus den absoluten Winzer-QuereinsteigernIl Palagio di Panzano Chianti Classico DOCG A true Tuscan classic charming, uncomplicated and simply delicious When the sun shines brightly in late summer, it's peak season at Il Palagio: The grape harvest begins weather permitting between mid September and early October. Then it's all about teamwork! Monia Piccini and her husband Franco harvest the Sangiovese grapes together, from which they have been making their Chianti Classico since the 2014