Whisky Akashi Ume Blend calabash clove aromas and hints of

clove aromas and hints of morello cherry allow the long finish to be remembered

The label of the Acqua di Cedro "Diamante" liqueur clearly and clearly bears an inscription

The palate is generous

giving us elegance and a magnificent persistence

licorice and apple peel

Whisky Akashi Ume Blend calabash clove aromas and hints ofAkashi Ume Blended Whiskey Umeshu Cask Finish is a fine Japanese whiskey produced by the renowned White Oak distillery on the island of Honshu. It is a whiskey with a distinctive character, made with 30 percent malted barley that gives it a unique richness and complexity. This blend is the result of a double distillation process in traditional pot stills, used for only one month per year, making its production extremely limited. The first aging phase