SKU: 65311204610
Ships within 48 hours · Estimated delivery Sep 27 - Oct 2
Luis Pato has spent his career arguing that this is a farming problem
A blend of base vintage wine and solera reserve wine going back to 2011
Bright and golden
extracts from 33 aromatics derived from natural herbs
One of the domaine's flagship bottlings from the northern slopes
Kevin et Karine Lauverjat Menetou-Salon 2023 26REASONABLE Luis Pato has spent hisThe Lauverjat family has been farming in Sancerre for generations, but mother and son team Karine and Kevin own vines just over the hill in Menetou Salon: same Kimmeridgian limestone, none of the price creep. They bring the accumulated Sancerre know how with them, farming sustainably, skipping herbicides and pesticides, even treating the vines with seaweed. The fruit comes from 26 to 30 year old vines and ferments in stainless steel to keep everything
US$ 1099.00
US$ 299.50
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US$ 599.50
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US$ 22.95
